Tart od jabuka

Sastojci:

  • 4 šolje jabuka, oljuštenih i iseckanih
  • 1/2 šolje vode
  • 200ml soka od jabuke
  • 2 1/2 kašike kukuruznog skroba

Priprema:
Izblendirajte kukuruzni skrob sa malo vode i ostavite sa strane. Zagrejte sok od jabuke i pola šolje vode u loncu. Dodajte jabuke. Prekrijte i kuvajte na laganoj vatri. Lagano ubacite sastojak od kukuruznog skroba. Nafilujte posude i pecite 10 min na 180°C

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